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dc.contributor.authorVipulaguna, DV
dc.contributor.authorLiyanage, GSH
dc.contributor.authorRodrigo, I
dc.contributor.authorSathiadas, G
dc.contributor.authorDalpatadu, A
dc.contributor.authorChathurangana, PWP
dc.contributor.authorRanasinghe, JC
dc.contributor.authorSampath, MGU
dc.contributor.authorDe Silva, DGH
dc.date.accessioned2024-09-20T18:34:07Z
dc.date.available2024-09-20T18:34:07Z
dc.date.issued2023-05-13
dc.identifier.urihttp://ir.kdu.ac.lk/handle/345/7596
dc.language.isoenen_US
dc.titleCommunity-based Cross-sectional Study on Under-5 Nutrition and Its Association to Household Food Insecurity During the Economic Crisis in Sri Lankaen_US
dc.typeArticle Abstracten_US
dc.identifier.facultyFaculty of Medicineen_US
dc.identifier.journal25th Annual Scientific Congressen_US
dc.identifier.issue2en_US
dc.identifier.volume6en_US
dc.identifier.pgnos135en_US


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