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dc.contributor.authorKarunanayaka, RHWM
dc.contributor.authorNayananjalie, WAD
dc.contributor.authorWeerasingha, WVVR
dc.contributor.authorKumari, MAAP
dc.contributor.authorAdikari, AMJB
dc.contributor.authorSomasiri, SC
dc.date.accessioned2021-10-07T06:18:55Z
dc.date.available2021-10-07T06:18:55Z
dc.date.issued2021
dc.identifier.urihttp://ir.kdu.ac.lk/handle/345/4788
dc.language.isoenen_US
dc.subjectInconsistent supply of quality forageen_US
dc.subjectMilkfaten_US
dc.subjectPreserved briquettesen_US
dc.titleEffect of Total Mixed Ration (TMR) Briquette on Milk Yield, Composition and Sensory Properties of Cow Milken_US
dc.typeArticle Abstracten_US
dc.identifier.journalKDU-IRC 2021en_US
dc.identifier.pgnos8en_US


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